Here it is… Straight up!
Some basic information about a very easy method of growing what you love – no soil, no garden tools, no weeding! It is a highly efficient system, allowing for even inexperienced growers to produce food in a fraction of the time that the same crops would require when grown in traditional soil. Most lettuces, herbs, and leafy greens can be produced in 3 to 5 weeks as a mature living plant with the roots intact. Growing time is determined by day length, temperature, and available light.
Healthy and Eco Friendly
You will enjoy all your favorite greens, vegetables, fruit and edible flowers grown vertically at your doorstep or inside your home using an easy kit method with pure water and natural nutrient. Just a few examples of what you can grow are: lettuce, arugula, kale, basil, spinach, swiss chard, tomatoes, cucumbers, zucchini, strawberries, melon, watermelon.
It is eco friendly because it uses a small percentage of the water required when grown with soil. It also uses a small amount of space and no chemicals are leaching into the ground from herbicides or pesticides.